Public House SF Beer Week Schedule of Events
4th Annual Beer Week Beerunch (beer + unch)
Sunday, February 9, 11:30 a.m. - 2:30 p.m.
There are few things better than brunch and craft beer, which is why Public House will be hosting the 4th Annual Beer Week Beerunch. Join MateVeza Partners Jim Woods and Matt Coelho for an over-the-top brunch experience that pairs a diverse assortment of craft brews with a delicious pairing menu created by Public House Chef Jorge Lumbreras. Tickets cost $49 per person, and can be purchased at www.beerunch.com.
MateVeza Morpho Herbal Ale with Grapefruit & Jicama Salad
Cervecería de MateVeza Mahogany Belgian-style Quad with Quad Marinated Carnitas Tacos
Cellarmaker Brewing Coffee and Cigarettes Porter with Salted Caramel Macaroon
Moonlight Brewing Toast (Slightly Burnt) with Gruyere & Ham Cubano
Mill Valley Beerworks Manzanita Alt with Pork Belly & Egg Rillette
Cervecería de MateVeza Bigote Libre 100% Brett Citra Pale Ale
with Bay Shrimp Ceviche
Faction Brewing Flagship Pale Ale with Potato Frittata
& Chicken Chorizo Salsa
Wednesday, February 12, 4 p.m. - close
Starting with breweries south of AT&T Park, this event will travel down the California coast and bring together a selection of beers not regularly seen around town. Free ballpark tours will be given to first 60 people to purchase a beer. Participating breweries include Monkey Paw , El Segundo , Golden Road, Craftsman, Lost Abbey, Firestone and Speakeasy. In celebration of all things south to the border complimentary appetizers from Mijita will be served from 4 p.m. – 6 p.m.
Ballast Point Tap Takeover
Thursday, February 13, 4 p.m. - close
The name says it all. Ballast Point will be taking over all 24 taps at Public House for the entire night with 24 different types of beer. Select examples include:
Sculpin IPA on Nitro
Sculpin with Habanero
Victory at Sea
Steamboat Black Lager
Bitter Sour Single
Friday, February 14, 4 p.m. - close
Don’t have a date this Valentine’s Day? Perfect! Public House will be serving a selection of bitter and sour beers to match your mood. Public House will be serving complimentary appetizers from 4pm - 7pm. Select examples include:
Magnolia: New Speedway Bitter and the Blue Bell Bitter
Highwater: Le Petit Diablotin
Almanac: Soughdough Wild Ale, Valley of the Heart’s Delight, Brandy Barrel Peche
Bear Republic: Tartare, Tartare Rouge, Cuvee de Bubba
Black Diamond Mosaic: session IPA (single hopped)
Belgian Style Bash with Allagash and The Bruery
Featuring special appearance by Rob Todd of Allagash
Saturday, February 15 from 5-7 p.m.
East coast meets West in a celebration of Belgian style beers. Meet the one-and-only Rob Todd of Allagash Brewing. In addition to having this incredible Head Brewer in house and available to chat, this event will feature special a section of beers from Allagash and The Bruery that are rarely—if ever—available in the Bay Area.
Remnants and Hangers On
Sunday, February 16 from 11 a.m. - close
Still haven’t had your fill of SF Beer Week? Then visit Public House for the last drop of fun! This event will feature a secret list of craft beers, which will be announced day-of.